Recipe – Turkey Sloppy Joes

It’s October! My favorite month! And I love finding yummy comfort foods to feed my family as we enjoy the cooler weather, pumpkin patches, and cinnamon brooms.

I found this recipe in a magazine years and years ago. I clipped it out and tucked it away in my cookbook for so long. I finally took it out a few weeks ago and our whole family loved it.

And there are hidden veggies in every bite! Cue the air high-fives to moms everywhere.

Serve this up after carving pumpkins and trick or treating!

Recipe - Turkey Sloppy Joes

 

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Author: Happy Home Fairy

Ingredients

• 1 pkg (20.8 oz) ground turkey
• 2 carrots, peeled and finely chopped
• 1 medium onion, finely chopped
• 1 rib celery, finely chopped
• 1 garlic clove, minced
• 2 (6 oz) cans tomato paste
• 2 T cider vinegar
• 2 T light brown sugar
• 1 tsp Worcestershire sauce
• ¾ tsp paprika
• ½ tsp dry mustard
• ½ tsp salt

Instructions

1. Cook ground turkey with carrots, onions, celery, and garlic in a large skillet until cooked through.
2. Add tomato paste, vinegar, brown sugar, Worcestershire sauce, and seasonings.
3. Cook on low for 25-30 minutes.
4. Serve on hamburger buns.

3.5.3251

Julie 🙂