Recipe - Chicken Stuffing Casserole
 
 
Author:
Serves: 8-10
Ingredients
  • 5-6 cups cooked chicken, cut into chunks
  • 2 cans sliced water chestnuts, chopped
  • 2 cups celery, chopped
  • 2 cups mayonnaise
  • 1 can Cream of Mushroom soup
  • 1 stick butter
  • 1 small bag Pepperidge Farm Stuffing
  • Slivered almonds
Instructions
  1. Mix first 5 ingredients together. Place in a lightly sprayed 9 x13 baking dish.
  2. Melt the butter and mix with the stuffing.
  3. Sprinkle the stuffing mixture on top of the chicken mixture.
  4. Sprinkle the slivered almonds on top.
  5. Bake at 350 degrees for 35-40 minutes.
Recipe by Happy Home Fairy at https://happyhomefairy.com/recipe-chicken-stuffing-casserole/