Recipe - One-Pan Roasted Chicken, Broccoli, and Sweet Potatoes
- Boneless, skinless chicken thighs
- Sweet potatoes, chopped (I leave the skin on!)
- Broccoli, chopped
- Olive oil
- Garlic powder
- Oregano
- Salt and pepper, to taste
- Spray baking sheet with cooking spray.
- Add chicken and chopped veggies to the pan.
- Drizzle with olive oil.
- Season generously with garlic powder and oregano.
- Add salt and pepper, to taste.
- Bake at 375 degrees for 45 minutes.
Recipe by Happy Home Fairy at https://happyhomefairy.com/recipe-one-pan-roasted-chicken-broccoli-and-sweet-potatoes/
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